There’s an aspect to blogging that authors get to enjoy, while readers most certainly miss out on. As a reader of a blog, you probably have your RSS thingy all set up and know when a new post has rolled in, off you go. But what about those posts in the past? The ones I did over 3 years ago, what about those?
“Why do I care Biggles? I read them already.”
Yes, maybe you did. However, months and years later the comments are still rolling in. There are a small handful of posts here that get fresh comments weekly, years later. My point is, I recently received a comment from nearly the first post I did here, it’s about carrots. This guy John stops by and says the carrots get wiggly cause they took on moisture. Fair enough, but his web site lists a carrot museum?
I just HAD to go see this, this, this, Carrot Museeeeyum.
I’m not going to go on about it, suffice it to say this is very well written and researched web site. As meat minded as I am, I do enjoy carrots. They’re wonderful in a slow simmered pot roast and invigorating juiced up on a Sunday morning. Go have a gander, it’s worth your time.
World Carrot Museum
Tybo says, “Ahhhh, moisture moisture moisture !!!”