I don’t have a blogroll, I don’t maintain the links page I have hidden, and I certainly don’t announce any new food blog that pops up. If you’ve read at any length here at Meathenge, you know this to be true.
But this time it’s different. About 3 years ago someone stumbled in to Meathenge and has been here ever since. Keeping things alive both in the comment section and co-hosting many posts. But don’t think he’s some groupie, oh no sir. He’s been in quite a few newspapers, won many a cooking competition and cooked on TV with our local hero, Joey Altman. Who is this rockstar I speak of? That’s right, our very own Chilebrown.
Ol’ CB snuck off the other night and got himself a blog. Been uploading posts, pictures and laying down some prose. And I have to say, once the guy finds his voice, his flow, he won’t remember our names. And now, without further ado …
Chilebrown and his MAD MEAT GENIUS.
Biggles
MeatHenge
"If it ain't pork, it ain't sausage"
About time Chilebrown started a blog. Long overdue, I say.
Yes, I concur. Now, instead of sending pictures of his meals to me, he has a nice outlet. Wait until you see, it’s pretty impressive. Unlike me, he actually makes other things to eat. Such as bread, salad, sausage …
I named his blog.
😀
Thankyou! Reverend. You know you were, and are, my inspiration. (Tear) I thought I would give it a shot. I still have not told Ms. Goofy. She is getting a link Monday Morning. Tomorrow we shoud have duel reviews about the new Fatted Calf store in Napa. Did you get your fancy lens?
Hey CB,
Yeah, the lens finally showed up today. I can hardly wait to try the sucker out!
Biggles
Wow, lookit that!
That was fun today, There was a lot of Pork Goodness. We got to see the Chain things. We bought a lot of stuff. Sourdough Monkey has a lot to say. It was all good. He loves his Monkey and it shows. We got slices of Stuffed Pork Roast. Dr. Biggles had a fancy lens that he used. . We had to stand back because of the magnittude of his excellence!