Editor’s Note: Here’s another installment of JLee and Joe Bob’s trip to West Texas. They’ve been back now for a week or so and we’ve got some insight to what’s going on in BBQ there. Pretty cool trip, eh?
Remembering McBee’s in Hondo, a very swell brisket. Very moist, proper smoke. Lotsa side carbs here. Appears I am eating off Joe Bob’s plate, pacing myself. I’m wondering if we’re just getting lucky, or if there’s better cows this year. This sauce was sublime. Joe Bob ended up putting it on the beans even. Requisite Dr. Pepper, if there’s no RC Cola.
JLee & Joe Bob
Hot Pit BBQ
309 Avenue F
Del Rio, TX 78840