I’ve never met Sukie personally, but if I met her today I would have given her a big hug. My sister and brother in-law went out for lunch today (Sorry Dennis) at Sukies and had a wonderful lunch. There was a happy cook back there in the kitchen because each meal was perfectly proportioned, tasty and delivered promptly to our table steaming hot. 45 minutes later I have that funny overwhelming urge to drink a lot of water … perfection !!!
Just look at that Hot Turkey, Hot Roast Beef and Country Fried Steak Club sandwich.
Sukies is a real treasure for when you need to have some old American standard meal, served on a white platter in a booth. That’s right, we got to sit in booths !!
As with the Hot Turkey platter, you can see how well this was put together. Nothing was left to chance here. That’s skill pal and they do this reliably every time.
Check out this club sandwich. Each layer stays together and is well formed. The cut is once again, perfect. See how the french fries play in and around the club. This is the work of a Master.
I WIN !!! I’M THE CLEAN PLATE RANGER !!!
Everyone loves Sukie’s Country Kitchen.
2000 International Market Place
San Pablo, CA 94806
510-233-5856
Hey Man!! Wasss up with meeting the Sukie Lady and not including her pic!!? If I was there ~ you would taking an image of her to post here!!
Omigawd…
Just look at that cholesterol and blood pressure go up, up, up! Just look at your arteries getting clogged, clogged, clogged!
(I’ll *never* forgive you if you die of congestive heart failure – you do know that, don’t you?)
But I’m THE CLEAN PLATE RANGER !!!
Ha! I’ll be sure to put that on your epitaph.
The Clean Plate Ranger…
I get it.
Hahaha…
CPR!
Great, cause now I’m confused.
Save the heart, don’t eat?
There is no Sukie. But there are a pair of happy owners, there IS a happy cook, and the servers are happy when they aren’t swamped with work. Go in early, early, and you will be treated like family.
Hey Melissa,
Thanks for stopping by. I thought for sure I would be the only one on the Net that knew about Sukie’s! It’s nice to find someone else shares the love. Big D and I usually go about 11am during the week for lunch or a late breakfast. The only meal I wasn’t pleased with with the roast beef sammich au jus thingy. I’ve never injested that much salt before in my life, never. And that’s saying something. I was reeling for maybe 5 or 6 hours, insane. Water, water, water.
In any case, I wish them years of health and prosperity.
Biggles